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The Kitchen
Our kitchen offers a variety of dishes including those made in accordance with time-honoured Irish recipes, such as Shepherd’s Pie, Madeira Stew, Irish Omelette, Irish Baked Potato to name but a few. Our hot and cold hors-d’oeuvres, salads, fish and meat courses taste best washed down with beer.
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Traditional irish fare
| Madeira Stew |
300 |
55.00 |
| Lamb bits stewed with vegetables in a Madeira sauce using a time-tried Irish recipe. |
| Irish Pie
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380 |
67.00 |
| A ground mutton patty topped with mushroom, fried onions and mashed potatoes |
| Irish Omelet |
250 |
25.00 |
| Traditional Irish omelet made with bacon, potatoes and onions. |
| Irish Style Baked Potato |
250 |
32.00 |
| Baked potato stuffed with mushrooms, bacon and cheese and served with a sour cream sauce and fresh parsley. |
*All prices are in UAH.
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